For 10 years, this internationally active gastronomy company has been expanding worldwide. A few years ago, two take away restaurants were opened in Switzerland as part of a franchise. The locations impress with their prime central location in the 2 major Swiss cities.
Restaurant I.
The restaurant is centrally located at a trendy hot spot for new and popular gastronomy concepts, nearby there are numerous hip eateries, there is food frequency all day long, whether for lunch or dinner or even all Saturday afternoon and evening, there are always guests present. At the entrance, there is a generous drink buffet for quick service and 50 seats, plus the guest restrooms and the kitchen, which is visible to the guests and thus a real extra for all who like to watch the preparation of their food. In front of the restaurant, there are 16 seats on the sidewalk (expandable in the season). The entire operation has been newly built, and thus the furnishings are in impeccable condition.
Annual turnover: 1.3 to 1.5 million CHF
Investment verifiably 815,000.- CHF
Restaurant II.
The take away restaurant is located in the old town; the central location and the exclusive interior design make it a frequently visited place; nearby there are many shops and other gastronomy businesses. Directly at the entrance is the take away buffet with the semi-open kitchen. The dining area has space for 49 guests, plus seats in front of the restaurant. Furthermore, guest restrooms, staff restrooms, and storage space. This operation has also been completely newly built.
Annual turnover: 1.2 million CHF
Investment verifiably 1.0 million CHF
The sale is conducted as an asset deal at a purchase price of CHF 1,300,000.- CHF
Energy consumption
No dataGreenhouse gas emmissions
No data8005 Zürich (ZH)